Private Aviation Catering
& Concierge Services

#1 Preferred Catering Chef to Netjets for 3 years, 2003-2006.
Advance reservations only
970.708.7759 or 800.894.9086 or Email me
Farm to Jet Cuisine exclusively prepared by Chef Kendra Wilcox.

Menus available
BBQ Menus for Bobby Flay Show
Box Lunch
Classic American BBQ
Colorado Beef or Bison Tenderloin Dinner
Colorado Cuisine
Farmer's Market Breakfast
Lite Italian Cuisine
Oven Fried Chicken Lunch
Southwest Cuisine
Wild Salmon Menu