Kendras Kitchen Natural Foods inc
Healthy Gourmet Cuisine
& Food Products

Est. 1987
Email me or
Email me

Welcome to   Established in 1987 in Telluride, Colorado, the company offers healthy gourmet cuisine & products.   Chef Kendra Wilcox specializes in Southwest French Fusion Cuisine which is taking the classic French Escoffier recipes that are transformed to a lighter cuisine and presented with simple elegance.

Please note our cell # is 970.708.7759

Please join Chef Kendra, Farmers and Key Note Speakers at the Western Colorado Food & Farm Forum, January 26-27, 2018, Montrose, CO,  www.FOODFARMFORUM.ORG  970.249.3935. 
  Workshops on Innovative Crop and Livestock Production, AG marketing, Management and Specialty Crops. 

Kendra resumes Chef Services for the Private Jet Aviation Industry  in Telluride TEX and  Montrose MTJ for the Holiday Season 2017/2018 and the future. Please ring, text or email her for locally sourced seasonal sensational cuisine, Healthy Gourmet to boot! 970.708.7759 & Email me  Advance reservations greatly appreciated.  

Chef Services for Holiday 2017 Mt. Village and Tellurideclick here

2017 Toast to Telluride Thanksgiving Turkey or a Christmas Capon Dinner as featured in, an online Lifestyle Magazine,  click here for menu & wine pairing by Chef Kendra.

Kendra is available for Chef Services in Mt. Village for Holiday Season 2017 & Winter Ski Season 2017/2018 in Telluride & Montrose for Backcountry Ski Lodge Cuisine.

Happy Holidays and Peace on Earth!

Ridgway Farmer's Market Community Table Pot Luck Lunch, Sat. Aug. 26, 2017, 1:00 - 3:00   p.m., Clinton Street. Please join Chef Kendra, Culinary is Art. Rocky Mountain Trout in a Fennel & Fish Fumet Aspic with Quail Eggs, Roasted Peppers from the Kitchen's Garden served in  Hunting Camp Pinion Nut Biscuits with a Lime & Green Peppercorn Aioli. Veggie Apple Aspic with Quail Eggs, Roasted Yellow & Red Peppers and  Basil from the Kitchen's Garden served on whole grain bread with a Mayor made with Kendra's Kitchen Rub & Multi Purpose Seasoning.

Fresh Pressed Peanut Butter Cookies with Roasted Jalapeņos, Pinion Nuts & Chocolate Chips.

Festivities, Art Walk and Moon Walk to Follow. 970.626.5308